WHATS IT LIKE: A Thai staple reimagined, this obscure condiment is the hidden flavour punch in all your favourite thai street foods!
It is kind of a chutney if loosely translated. It belongs to the nam prik category of sauces in the Thai repertoire, these sauces are usually a thick paste with coarse or smooth varieties and incredibly aromatic as they serve as a ‘seasoning’ for cooking a stir fry or as a “dip” with fresh vegetables.
Our version is redolent with dried chilli, roasted shallots and garlic and perfectly balanced for that quintessential South east asian combo of “hot,sour,salty,sweet”
WHAT IT GOES GREAT WITH: Our Thai chilli spread has been made to enjoy straight out of the jar as a “Dip” with shrimp chips, crudités and even chiccarones! When cooking add a spoonful in your next stir-fry to kick it up a notch, add to your Tom Yum soup for an umami boost and transport you to your back packing days in Bangkok instantly!